Client Overview
Company Name: Marino Foods Pvt. Ltd.
Industry: Confectionery and Biscuits
Registered Office: Kukatpally, Telangana
Project Location: Medchal, Telangana
Website: marino.co.in
Project Requirements: A 100,000 Sqft Pre-Engineered Building (PEB) shed with a full mezzanine floor, adhering to Indian food standards.
Introduction: Supporting Marino Foods’ Growth with a World-Class Facility
As Marino Foods Pvt. Ltd. continues to dominate the Indian confectionery and biscuits market, the company required a new facility that could match its scale of operations. The vision was clear: a state-of-the-art, 100,000 square-foot PEB shed with a full mezzanine floor to support their expanding production capabilities while strictly adhering to Indian food standards. To bring this vision to life, Marino Foods partnered with Kishore Infratech Pvt. Ltd., known for delivering cutting-edge Pre-Engineered Buildings (PEB) across various industries.
Challenges: A High-Standard, Future-Ready Facility
The task at hand involved several critical challenges:
- Compliance with Indian Food Standards: As a leading player in the food industry, Marino Foods needed a facility that adhered to stringent food safety and hygiene regulations.
- Efficient Use of Space: With a mezzanine floor requirement, the design needed to maximize space utilization for production, storage, and packaging.
- Scalability: The facility had to be designed with future expansion in mind, ensuring that it could accommodate Marino’s growing production needs.
- Quick Construction Timeline: Given the growing market demand for Marino’s products, the facility needed to be constructed within a tight timeframe to minimize operational downtime.
Solution: Tailored PEB Design with Full Mezzanine Floor
Kishore Infratech Pvt. Ltd. provided a custom PEB solution tailored to Marino Foods’ exact requirements. Their innovative design addressed all project challenges, creating a scalable, efficient, and hygienic facility.
- PEB Structure with Full Mezzanine Floor
KIPL designed a 100,000 sqft PEB shed with a full mezzanine floor, optimizing vertical space for both production and storage. This design significantly increased usable area without expanding the building footprint, ensuring maximum productivity within a limited space. - Compliance with Indian Food Standards
To meet strict food safety regulations, the facility was constructed with high-quality, food-grade materials. This ensured that the building met Marino Foods’ hygienic requirements while also providing easy maintenance and cleaning for long-term use. - Quick and Cost-Efficient Construction
KIPL’s PEB construction methodology minimized material waste and labor costs, allowing the facility to be built quickly without compromising on quality. The rapid construction timeline enabled Marino Foods to meet its production deadlines and respond to market demands more efficiently. - Future-Ready Design
The facility was designed with scalability in mind, allowing for easy expansion as Marino Foods’ operations grow. The PEB structure can be modified or extended in the future, ensuring the company’s long-term production capacity is secure.
Outcome: A Cutting-Edge Facility Supporting Marino’s Market Leadership
The partnership between Marino Foods and Kishore Infratech Pvt. Ltd. resulted in a state-of-the-art facility that not only meets current operational needs but also positions Marino for future growth.
- Maximized Space Efficiency: The mezzanine floor allowed Marino Foods to maximize production and storage space without expanding the building’s footprint.
- Compliance with Food Standards: The facility adheres to all Indian food safety regulations, ensuring Marino Foods maintains its reputation for quality and safety.
- Rapid Construction: The project was completed on time and within budget, enabling Marino to ramp up production in response to increasing demand.
- Scalable for the Future: The PEB design ensures that Marino Foods can expand the facility as the business continues to grow.

Client Testimonial: A Partner in Innovation and Growth
Om Prakash, the Director of Marino Foods Pvt. Ltd., was enthusiastic about the results delivered by Kishore Infratech Pvt. Ltd. He shared:
“Kishore Infratech Pvt. Ltd. has been instrumental in helping us scale our operations with this cutting-edge facility. Their expertise in PEB construction allowed us to create a space that meets all food industry standards while maximizing efficiency. We’re excited about how this new facility will support our continued growth and leadership in the confectionery and biscuits market.”
— Om Prakash, Director, Marino Foods Pvt. Ltd.
Key Takeaways:
- Maximized Space with Mezzanine: A 100,000 Sqft PEB shed with a mezzanine floor provided Marino Foods with ample production and storage capacity.
- Strict Compliance: The facility meets all Indian food safety standards, ensuring high-quality and safe production environments.
- Cost and Time Efficiency: The rapid, cost-effective construction timeline allowed Marino Foods to meet their expansion goals and market demands.
- Future-Proof Design: The PEB structure ensures scalability and adaptability for future business growth.
Why choose a PEB shed with a mezzanine floor for food production?
A mezzanine floor maximizes space, allowing food production facilities to use vertical space efficiently for production and storage without expanding the building’s footprint. It’s an ideal solution for industries like confectionery and biscuits where storage and production space are crucial.
How does the new facility comply with Indian food standards?
The facility was constructed using food-grade materials, ensuring it meets all Indian food safety and hygiene regulations. This compliance is critical for maintaining the quality and safety of the food products manufactured at the facility.
What are the benefits of PEB construction for the food industry?
PEB construction offers cost-efficiency, faster build times, and scalability. For Marino Foods, the PEB structure provided a hygienic, easy-to-maintain facility that can be quickly adapted or expanded as production needs grow.
How does Kishore Infratech Pvt. Ltd. ensure cost-effective construction?
Kishore Infratech minimizes material waste and labor costs through streamlined PEB construction processes. This approach not only reduces costs but also shortens construction timelines, allowing businesses like Marino Foods to expand rapidly.
What makes this facility future-proof?
The PEB design allows for easy expansion and modification. As Marino Foods grows, the facility can be scaled up without significant structural changes, ensuring that the company can meet increasing production demands in the future.